Category Archives: Cakes

Frosted Carrot Cake ingredients: 3/4 c. flour 2/3 c. whole grain wheat flour 1 tsp. baking soda 1 tsp. ground cinnamon 1/2 tsp. salt egg replacer for 3 eggs 3/4 c. honey 1/4 c. oil 1 Tbs. lemon juice 3 … Continue reading →

Gluten-free Chocolate Cake ingredients: 3 c. flour ( opt. 1 c. each of either coconut, oat, potato, tapioca, sweet sorghum or other GF flours) 1 1/2 tsp. xanthan gum egg replacer for 3 eggs mixed with warm water to dissolve … Continue reading →